Biozyme Granules are an innovation in Biotechnology Research. A unique formula produced by mixing animal and vegetable products in scientifically controlled conditions in granular form to give you the optimum output.
What are Biozyme Granules?
Biozyme is store house for numerous nutrients in available form. It is scientifically impregnated into user friendly soil-degradable granular formulation for better inoculation in the field. This process which is unique and mastered by Biostadt India Limited makes Biozyme Granules eco-friendly, hazard less and compatible with granular pesticides except which are of alkaline in nature.
These granules when applied to soil release nutrients in plant rhizosphere thus stimulate growth of beneficial micro organisms and provide nutritional support to plant at critical stages of growth. The application of Biozyme Granules thus, becomes trouble-free and can be applied as basal dressing and top dressing in the standing crops.
Target Crops:
Commercial Crops: Cotton, Cumin, Opium, Jute, Sugarcane.
Field Crops: Rice, Wheat, Sorghum (Jowar), Bajra.
Plantations: Arecanut, Coconut, Coffee, Rubber, Tea, Mulberry , Cocoa.
Pulses: Red gram, Green Gram, Black gram, Horse gram, Bengal gram, Chick pea, Cow pea, Soybean.
Oil Seeds: Ground Nut, Castor, Linseed, Mustard, Safflower, Seasamum, Sunflower. Spices, Condiments, Narcotics : Black pepper, Cardamom, Coriander, Cumin, Garlic, Ginger, Tobacco, Turmeric.
Horticultural Crops: Apple, Banana, Citrus, Guava, Sapota, Mango, Peach, Apricot, Ber, Grapes, Cashew, Melons, Papaya, Plum, Pomegranate.
Vegetables: Chilies, Beans, Brinjal, Cucurbits, Okra, Onion, Pea, Potato, Sweet potato, Tomato, Cole crops (Cabbage, Cauliflower, Knol-Khol), Drum stick, spinach.
Others: Lawns, Gardens, Golf course, Green house, floriculture, fodder crops etc.
Benefits:
Early germination.
Vigorous seedling growth.
Profuse primary and secondary root development.
Increased soil microbial activity.
Higher nutrient uptake.
Better branching/tillering and increased foliage.
Reduction in the fruit and flower drop.
Better development of grains/fruits.
Increase in the size and weight of the grains/fruits.
Higher yield and better quality of the produce.
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